Monthly Archives for January 2012
Roasted Brussels Sprouts with Toasted Pine Nuts
My husband and I had a tiff the other night because of Mitt Romney’s tax return. Wha??!! Yes. Mitt Romney tax return. Why do I give a damn? Because he’s running for president; and his views on policy matters – … Continue reading
Filet Mignon with Sautéed Kimchi
I’ve been hearing so much about SOPA (Stop Online Piracy Act) lately. Wikipedia and other sites took their sites offline for a day in protest of this Bill. Now, why are they against a piece of legislation that will fight … Continue reading
Dakdoritang (Korean Spicy Chicken Stew)
I’m a serial monogamist when it comes to kitchen appliances. First came the Breville juicer; second came the Vitamix; third came the Kitchenaid stand mixer; then came the Cuisinart food processor. When I’m into them, I’m really into them and … Continue reading
Bangers and Mash
My husband always talks fondly of his time abroad in London during his college years. He studied for a year at the London School of Economics. And while there, he played “varsity” college ball for a season. I feel bad … Continue reading
Tteok Manduguk (Rice Cake and Dumpling Soup)
My grandmother used to tell me that I couldn’t ring in the New Year without having some Tteok Manduguk (Korean Rice Cake and Dumpling Soup) according to Korean tradition. Who am I to argue with this long-standing tradition? I’ve been … Continue reading

cHow Divine is all about simple, healthy, tasty recipes, with a Korean flair. We use fresh, seasonal ingredients that taste great and are easy to prepare. 





