Monthly Archives for October 2012

Pasta with Garlic Oil

Whenever we have Italian food, my husband always talks about the North End in Boston. He was in graduate school in Boston. And whenever he and his friends wanted to treat themselves to something nicer than delivery pizza, they would … Continue reading

25. October 2012 by gomo
Categories: Dairy-Free, Gluten-Free, Main Dish, Noodles/Pasta, Vegan, Vegetarian | 10 comments

Takeout at Home: Chicken and Broccoli

For our “takeout” at home this week, we decided to do chicken and broccoli. Chicken and broccoli was among our favorite takeout items. But more importantly, I thought this dish was appropriate for Breast Cancer Awareness Month due to its … Continue reading

18. October 2012 by gomo
Categories: Asian (Non-Korean), Dairy-Free, Gluten-Free, Main Dish, Poultry | Tags: , | 16 comments

Sangchu Geotjeori (Korean Lettuce Salad)

Sangchu Geotjeori (Korean Lettuce Salad) is commonly served with Korean Barbecue at Korean restaurants. Its slightly salty, sweet, and vinegary taste complements Bulgogi and Galbi perfectly. I love it, in part, for the convenience, because I use it in lieu … Continue reading

10. October 2012 by gomo
Categories: Banchan, Dairy-Free, Gluten-Free, Korean Food, Raw, Salad, Side Dish, Vegan, Vegetarian | Tags: , | 13 comments

Flourless Chocolatey Black Bean Brownies

As I’ve stated many times in the past, I don’t bake much. I’m not a very patient person by nature. I would like to be. But for now, I’m not. Precisely measuring all the ingredients, beating egg whites until they … Continue reading

03. October 2012 by gomo
Categories: Baked Goods, Dairy-Free, Dessert/Snack, Gluten-Free, Vegetarian | Tags: , | 32 comments

Bulgogi – Guest Post at Justasdelish

I am doing a guest post over at Justasdelish today, a blog started by the lovely Shannon Lim. When Shannon asked me to do the guest post, she had two requests. She asked that the recipe be simple and that … Continue reading

01. October 2012 by gomo
Categories: Beef, Dairy-Free, Gluten-Free, Korean Food, Main Dish | 4 comments