Tag Archives for Mushroom

Bulgogi Japchae {Stir-Fried Noodles with Bulgogi}

cHow Divine is now on Facebook. I know. I know. I’ve been living in the dark ages. I swore I wouldn’t sign up for it. I remember uttering something about the value of privacy, all the while shaking my virtual … Continue reading

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26. February 2013 by gomo
Categories: Beef, Dairy-Free, Gluten-Free, Korean Food, Main Dish, Noodles/Pasta | Tags: , , , | 14 comments

Mushroom “Risotto”

I love cheese. I love aged, fresh, fragrant, stinky, hard, soft; you name it I love it. So it should come as no surprise that I love risotto. I love the creamy and soft texture, and the rich taste. But … Continue reading

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24. January 2013 by gomo
Categories: Dairy-Free, Gluten-Free, Grains, Main Dish, Poultry | Tags: , , | 14 comments

Vegetable Gimbap/Kimbap

Definition of GIM·BAP: Laver or Dried Seaweed (Gim) · Bap (Rice) Gimbap always takes me to a happy place. It’s no wonder. Gimbap is commonly consumed at picnics. And understandably, it conjures up warm weather, fresh-cut grass, and fun. It … Continue reading

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09. August 2012 by gomo
Categories: Dairy-Free, Gluten-Free, Grains, Korean Food, Main Dish, Vegan, Vegetarian | Tags: , , , , , | 7 comments

Fried Rice with Sautéed Mushrooms and Crispy Prosciutto

I never order fried rice at restaurants. When I was a kid, a friend told me that restaurants use customers’ unfinished rice in their fried rice. Day-old, cold rice is preferred over just-cooked, hot rice in fried rice. And if … Continue reading

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23. February 2012 by gomo
Categories: Asian (Non-Korean), Dairy-Free, Gluten-Free, Grains, Main Dish | Tags: , , , , , | 2 comments

Vegetarian Bibimbap with Gochujang Sauce

Cooking in a tiny NYC kitchen can be a challenge. Most of the kitchens in the home renovation magazines that are described as tiny are palatial compared to a small NYC kitchen. I guess it’s all relative, because some NYCers … Continue reading

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19. August 2011 by gomo
Categories: Dairy-Free, Grains, Korean Food, Main Dish, Vegetarian | Tags: , , , , , , , , , , , , , | 4 comments

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