My husband had some kind of a stomach bug. And he hadn’t been able to eat much of anything. I remembered whenever I had a stomach ache, my grandmother used to make me jook (porridge). I had some pine nuts on hand. And pine nuts are gluten-free and rich in nutrients; the hubs was really in need of some nutrients after 2 days of very little food. So I decided to make some jaht jook – pine nut porridge – a delicious, gluten-free, vegan dish.