Tag Archives for Beans
Easy Vegetable Bibimbap
Bibimbap is one of the most popular Korean dishes. Traditionally, it is made with bulgogi, fried egg, and cooked vegetables atop steamed rice. I make the traditional bibimbap from time to time, but I make this “no-cook” version when I’m … Continue reading
Spicy Roasted Garlic Hummus
I ate a ton of hummus when I in college. It was easy to make. I could dip almost anything in it for extra flavor. It was delicious. And I guess it added some much needed protein to my gummy … Continue reading
Sautéed Green Beans with Spicy Korean Chili Pepper Sauce
Sautéed Green Beans with Spicy Korean Chili Pepper Sauce (alternatively, Sautéed Green Beans with Gochujang Sauce) add a kick of flavor to any meal. And although I can make a meal out of these beans (along with some brown rice), … Continue reading
Kimchi Fried Rice and Creamy Black Bean Burritos
When I make guacamole, I always make a ton. I want to expend the energy once and milk the benefits of my labor for a few days. I’m kind of lazy that way. And when I have leftover guacamole (remember … Continue reading
Sweet Potato and “Un-Fried” Bean Tacos
I love Mexican food. I partly “blame” or “credit” this affinity to my aunt. My aunt was a big part of my life growing up. And we spent a lot of time together when I was little. When she became … Continue reading
