Monthly Archives for October 2013

Guilt-free, Grain-free Almond Blueberry Muffins

Last week, I embarked on a baking project to come up with a yummy grain-less muffin. I’m not crazy about baking, but the cost of specialized baked goods forced my hand to pick up the whisk. Figuratively speaking anyway. I … Continue reading

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25. October 2013 by gomo
Categories: Baked Goods, Breakfast, Dairy-Free, Fruit, Gluten-Free, Nuts/Seeds, Vegan, Vegetarian | Tags: , , | 14 comments

Kongnamul Bap (Soybean Sprouts Rice Bowl)

I’m sure some of you have never heard of Kongnamul bap. Although it may not be a household name here, it’s actually a very popular rice dish in Korea. Along with bibimbap and kimchi fried rice, Kongnamul bap makes up … Continue reading

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18. October 2013 by gomo
Categories: Dairy-Free, Gluten-Free, Grains, Kimchi, Korean Food, Main Dish, Namul, Vegan, Vegetarian | Tags: , | 22 comments

Korean-Style Miso Noodle Soup

I was totally out of commission for over a week due to a terrible cold. I’ve been going nonstop since my California vacation in June. And getting eight hours of sleep was nothing but a feint memory. I was doing … Continue reading

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11. October 2013 by gomo
Categories: Dairy-Free, Gluten-Free, Korean Food, Main Dish, Noodles/Pasta, Soups/Stew, Vegan, Vegetarian | Tags: , , | 20 comments

Maple-Sesame Candied Almonds

I love nuts: almonds, walnuts, pecans, cashews, etc. I get this from my mom. My mom used to have them all over the house when I was growing up. Even now, she has them in the cabinets, in the fridge, … Continue reading

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04. October 2013 by gomo
Categories: Asian (Non-Korean), Dairy-Free, Dessert/Snack, Gluten-Free, Nuts/Seeds, Vegan, Vegetarian | Tags: , | 19 comments